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Database research on anti-aging

Database
Astaxanthin with Phospholipids

Astaxanthin, the fat-soluble compound that gives salmon its pink color, is a potent antioxidant that is loaded with numerous health benefits. In fact, it’s been shown to help optimize joint, immune, brain, cardiovascular, DNA, and mitochondrial health. It also supports healthy blood sugar levels for those already in the normal range. And astaxanthin crosses the blood-eye barrier, supporting vascular health within the eye84 and protecting the eyes’ sensitive cells. Because of all that, it’s becoming highly valued as a nutritional supplement.

Chlorophyllin

It has been estimated that the DNA in each cell of the body suffers 10,000 oxidative hits per day, leading to the formation of more than 20 different oxidative DNA lesions. Human studies show lifestyle and other environmental influences may profoundly modify outcomes of aging.

Pregnenolone

Pregnenolone is biochemically a prohormone. It is made directly from cholesterol within the mitochondria of the adrenal glands and, to a lesser degree, the nervous system, with the help of the cholesterol side chain cleavage enzyme: p450scc. Pregnenolone is a precursor to various hormones: such as progesterone, mineralocorticoids, glucocorticoids, androgens, and estrogens. So it can help the body maintain normal hormone levels, which in turn helps numerous body functions.

Pycnogenol®

This proprietary French Maritime Pine Bark Extract contains procyanidins, biofiavonoids; and other health-giving molecules that synergistically support the body’s natural defenses against five major processes that characterize premature aging.

Endothelial Defense™

The endothelium is the inner lining of the blood vessel that regulates arterial health. Maintaining its youthful integrity supports overall cardiovascular health as humans age.
This formula supplies two potent nutrients to support endothelial health: standardized pomegranate extract and an orally active form of superoxide dismutase (SOD).

Lactoferrin (apolactoferrin)

Lactoferrin is one of the transferrin proteins that transfer iron to the cells and control the level of free iron in the blood and external secretions. Though human colostrum («first milk») has the highest concentration, followed by human milk, then cow’s milk, lactoferrin is found throughout the human body.

RNA (Ribonucleic Acid)

RNA (ribonucleic acid) is a nucleic acid that is found in the nucleus and cytoplasm of cells where it plays an important part in protein synthesis and cellular renewal. Adequate amounts of RNA in the body are essential to every aspect of good health and well-being. Supplementation with RNA derived from yeast may support healthy cellular division, as well as help boost the immune system response.

Fucoidan
In recent years, scientific interest has intensified around fucoidan, a little-known molecule found primarily in edible seaweeds native to the Japanese diet. Nearly 900 published studies indicate its power to promote healthy immune function, cell-to-cell communication, and tissue maintenance.
Creatine

An amino acid that occurs in vertebrate tissues and in urine. In muscle tissue, creatine generally occurs as phosphocreatine. Creatine is excreted as creatinine in the urine

L-Carnosine

L-Carnosine is classified as a dipeptide, which is a combination of two amino acids, in this case alanine and histidine. It naturally occurs in high concentrations in skeletal muscle tissue, and therefore may support muscle vitality. L-Carnosine is also an antioxidant that stabilizes cellular membranes, protecting them from damage by free radicals. Because L-Carnosine is only found in vertebrates, it is especially important for persons who do not consume beef, pork or chicken.

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